Schloss Dürnstein Relais & Chateaux
Best of Portugal Best of Portugal
A total of 4 Stars Michelin welcomes you on april 12th 2016 in our hotel.

Dieter Koschina and Hans Neuner will prepare a 7 course menu for you which will be accompanied by fantastic redwines from Portugal as well as by marvellous wines from winery Prager - Toni Bodenstein.

Menu
including cocktail, cover charge, amuse bouche,
wines, water and coffee at a rate of 235,00 per person

Start: 7.00 pm

Dieter Koschina Dieter Koschina
Dieter Koschina is native Austrian and his cooking skills have catapulted him into the Premier league.

His restaurant Vila Joya - two Stars Michelin - is number 22 of the 50 best restaurants worldwide. He combines local products with north european technics.
Hans Neuner Hans Neuner
Hans Neuner creates real portuguese cuisine even though he is native Austrian.

His restaurant Ocean was decorated with two Stars Michelin.
Reservation
We are currently taking reservations by phone at +43 2711 212 or by e-mail at hotel@schloss.at.

Please understand that prepayment is necessary in order for us to guarantee your reservation.

We would also like to communicate that at such events guests will be seated together at large tables. Table reservations will be received only for this event.

Food will not be served la carte this evening.

Hotel guests are more than welcome to attend this event, or they can receive our top recommendations for nearby establishments.

Because the menu is decided on in advance, the guest chefs for this event will be unable to accommodate specific dietary preferences (vegetarian, vegan, etc.).