Cook

For our kitchen team at Hotel Schloss Dürnstein,
we are looking for a motivated Junior Cook
who enjoys cooking and is eager to develop within a small, well-coordinated team.

In this role, you will actively work in the hot kitchen
and support the daily lunch and dinner à la carte service.
You will gain experience across all kitchen sections, prepare classic Austrian dishes,
and gradually take on responsibilities independently.

Our cuisine is down-to-earth yet refined,
shaped by working with fresh ingredients every day and adapting our dishes spontaneously.

We value team members who think ahead, contribute actively,
and are willing to take responsibility. In return, we offer you the opportunity
to grow professionally and to work in an environment where quality and teamwork are key.

Your profile

Completed culinary training
Passion for cooking and interest in high-quality products
Willingness to learn and develop further
Clean and structured way of working
Team spirit and reliability

Please send your application by email to:
jobs@schloss.at